Meat Products


Australine International works with export approved Halal certified Boning Rooms & Abattoirs throughout Australia supplying top quality Beef, Lamb, Mutton and Veal to clients world-wide. Some of the available cuts are as below.

Food Service – Halal Certified Premium Export Meats - Frozen or Chilled

Australian Beef

  • (Rib Eye Roll) 5 Ribs
  • Blade/Clod
  • Bone in Shank
  • Chuck
  • Chuck Roll
  • Cube Roll
  • Diced Beef
  • Flank Steak
  • Fore and Hind Meat
  • Forequarter
  • Inside
  • Knuckle
  • Minced Beef (logs available)
  • Navel End Brisket
  • OP Ribs/Ribs Prepared
  • Outside
  • Point End Brisket
  • Rump
  • Rump–‘D’ Trim
  • Shank
  • Short Ribs
  • Shortloin
  • Silverside
  • Sliced Beef
  • Striploin
  • Tenderloin SS/OFF
  • Tenderloin SS/ON
  • Thick Flank
  • Topside
  • Trimmings

 

Australian Lamb

  • Backstrap
  • Bone in Leg
  • Bone in Shoulder
  • Boneless Leg Netted
  • Boneless Shoulder
  • Breast and Flap
  • Eye of Loin
  • Leg Primals
  • Loin
  • Neck
  • Racks
  • Shank
  • Shortloin
  • Shoulder Racks
  • Tenderloin
  • Trimming
  • Trunk


Australian Veal

  • Backstrap
  • Bone in Leg
  • Bone in Loin
  • Bone in Shank
  • Bone in Shortloin
  • Bone in Shoulder
  • Boneless Leg
  • Boneless Loin
  • Boneless Shank
 

  • Boneless Shoulder
  • Carcase
  • Eye of Loin
  • Leg Primals
  • Osso Bucco
  • Racks
  • Tenderloin/Fillets
  • Trimmings
  • Trunk


 




 
     

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